Fenugreek seeds methi Dana (میتھی دانہ)

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Description

Fenugreek seeds (scientific name: Trigonella foenum-graecum), also known as Methi Dana, are small, golden-brown seeds with a slightly bitter, nutty taste and an aroma similar to maple syrup. Originating from the Mediterranean and South Asian regions, they are used globally as a culinary spice, a nutritional supplement, and in traditional medicine.