
LOADING...
16% OFFAvailable Options
Jeera Safaid (زیرہ سفید), or White Cumin, is a highly aromatic and essential spice in South Asian, Middle Eastern, and Mediterranean cuisines. Known for its nutty, earthy, and slightly sweet flavor, it is milder than black cumin and is used extensively in savory dishes like biryani, curries, and daal.





No reviews yet — be the first!